13 Comments

  1. I love that we both got inspired by the raspberry infusion chocolate and both ended up making a cheesecake with chocolate shards! Great minds think alike 😉 I’m certainly wishing I thought of adding fresh raspberries, as they are fab with cheesecake, and the gold leaf really makes your cheesecake look extra special!

  2. hijackedbytwins

    Wow! Jenny this looks AMAZING! I love raspberries so this get my vote! Stunning, thank you for sharing with #CookBlogShare x

  3. Wow! Jenny, your cheesecake really does have the ‘wow’ factor! it sounds absolutely delicious Raspberry & chocolate is just one of those combos i just can’t turn down!
    Angela x
    (PS, I watched a demo with Eric Lanyard at the Cake & Bake show the other day and he decorated his bake with gold leaf and applied it using a small dry brush. No idea if it’s any easier tbh though.)
    Angela x

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